| Article
by Ruth McKean, Sports Nutritionist
Contrary to what most people think, an athlete's diet does not
need to look remarkably different from that of a non-athlete.
However, most athletes need to eat more calories to cover their
increased energy needs and some athletes participate in sports
which may benefit by eating more sugary carbohydrates during and
after exercise to help performance and recovery, but their overall
diet still follows the general principles that we should all be
aiming for - a varied balance diet.
Variety of foods can be achieved by varying your sandwich ideas
at lunch, increasing the variety of fruit and vegetables in your
diet. For example, chose fruits which are in season, vary your
carbohydrate base at meals (noodles, rice, pasta, potatoes or
bread) and try and include a variety of pulses, fish and meat.
If you trying to reduce body fat you could follow the ideas below
but eat a little less at each meal and eat the items marked *
less often. You need to judge for yourself what is a reasonable
portion size for you or ask a nutritionist or dietician to assess
your energy needs.
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Suggestions |
Other
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Breakfast Ideas
- Breakfast cereals with low fat milk. Non-
sugar coated cereals are generally a healthier choice but sugar
coated cereals can be useful for athletes as a recovery snack
or who have high-energy needs. A simple way to increase the
carbohydrate content of your cereal is to add fresh or dried
fruit for example, raisons, banana, mangoes, kiwi etc.
- Reduced fat yoghurt
- Yoghurt with fruit
- Fresh fruit or canned fruit (fruit in natural
juice is best but for those that have increased energy needs
fruit in syrup can increase the carbohydrate content)
- Toast, muffins* or crumpets* with jam or
honey or banana
- Fruit juice (one portion is classed as 150-200ml
and counts as only one portion of fruit however much you drink
in a day)
- Skim milk hot chocolate
- Tea or coffee
Hot Breakfast
- Porridge or oatmeal
- Pancakes*
- Baked beans on toast
- Spaghetti on toast
- Boiled or poached egg & toast
Mobile Breakfast
Don't skip breakfast, however tempted you are.
- Fruit
- Carton of drinking yoghurt
- Fruit muffin (low fat, less than 3g per 100g)*
- Ready made low fat milk shakes or make your own fruit smoothies
- Nutri-grain bar with a banana and small carton (250ml) of
orange juice
- Jam and bread (no butter or marg) and small carton of orange
juice
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Lunch Ideas
Sandwiches
- Have a thin spread of low fat butter /margarine or use part
of your filling as the spread for example, pickle rather than
butter or margarine
- Filling ideas: low fat cheese, lean meat, chicken salad, honey
or banana (click here for more ideas)
- Spice up the fillings of sandwiches with
- a thin spread of salsa
- mustard
- low fat mayo or
- chutney.
- Use a variety of breads such as plain bread, bagels, focaccia,
rolls, or pitta bread
- Toasted sandwiches with baked beans, low fat cheese, and lean
ham
Other ideas:
- Home-made pizza (buy base and add own toppings,
use smaller amount of reduced fat cheese)
- Soup and bread (click here
for more info)
- Main meal salad and bread (click
here for more info)
- Jacket potato with cottage cheese, tuna,
baked beans, sweetcorn or chilli con carne
- Toast with tinned spaghetti in tomato sauce
- Pasta or rice salad with a tomato sauce
- Fresh fruit
- Fruit salad and frozen yoghurt
- Reduced fat yoghurts
- Skim milk hot chocolate
- Fruit smoothie
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Dinner Ideas
- Baked potato with filling (click
here for more info)
- Grilled meat (steak, chicken breast, kebabs,
with salad & veg, and a serving of bread, rice or pasta
- Grilled fish with vegetables and rice, potato
or pasta.
- Pasta with ratatouille
- Pasta with salmon and ricotta
- Spaghetti bolognaise made with lean beef
- Chicken or quorn and vegetable stirfry with noodles or rice
- Sweet and sour chicken
- Lean steak with peppered sauce with boiled/mashed/baked
potatoes with vegetables
- Home made pizza with tomatoes, small amount
of cheese, choice of vegetable toppings and if you wish fish
or lean meat
- Stir fry with lean meat and vegetables
- Ratatouille with pasta and either tuna, lean
ham or lean and skinless chicken or turkey
- Pasta with a sauce of chopped onions, canned tomatoes, kidney
beans, garlic and herbs
- Home made lasagne (click
here for more info) with low fat cheese, assorted vegetables
and lean mince
- Chilli con carne or bolognaise sauce with lean mince serve
with rice, pasta or a baked potato
- Tofu with soya sauce and noddles
- Potato wedges - cut potatoes into wedges
and put in covered dish in microwave to soften. Then put on
oven tray and drizzle olive oil or low cal spray and cook as
oven chips. You can add herbs, curry powder to the wedges before
you cook to add favour.
Tip: Serve main meals with salad or cooked vegetables
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Dessert Ideas
Have only a small portion size or chose fruit and low fat yoghurt
if trying to lose weight
- Low fat rice pudding
- Canned fruit in natural juice (not syrup - read label carefully)
- Stewed fruit
- Frozen yoghurt - low fat types
- Low fat custard
- Skimmed milk hot chocolate or highlights/ options hot chocolate
- Low fat mousses
- Sorbet
- Fresh fruit
- Jam Sponge cake* (small amount)
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Other Useful Information:
Pasta
A great source of carbohydrate but many people eat far too much
of the fatty sauces instead of the pasta or over load on extra
cheese (especially in lasagne). Others forget to include vegetables.
Lasagnes are often not ideal for many athletes due to fat content
in the meat, creamy sauces and cheese. There is also little carbohydrate
in the few sheets of pasta between. To overcome this, exchange
the traditional white sauce (made with butter, cream or cheese)
for a low fat option such as ricotta and tomato pasta sauces.
Always use cheese sparingly, just sprinkle a little on top. Similarly,
you can make low fat white sauce by thickening skimmed milk with
cornflour and adding a small amount of reduced fat cheese. Too
reduce fat further you could halve the amount of meat in the recipe
and replace it with vegetables. You can also double the pasta
layers to increase the carbohydrate content.
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Jacket potatoes - ideas for filling
Tip: try not to add any butter or margarine spread to
your potatoes.
- Tuna mixed with sweetcorn or onion and either natural low
fat yoghurt, a vinegar based dressings or a small amount of
low fat mayonnaise
- Sardines or mackerel mashed with lemon juice
- Lean ham chopped and mixed with cooked mushrooms, parsley
and a little fromage frais
- Bolognaise sauce
- Baked beans or mixed beans (chickpeas, kidney beans etc
)
- Cottage cheese with pineapple, kiwi, diced tomato
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Sandwich fillers
Tip: try to avoid spread and use low-fat dressings
- Cottage cheese and salad
- Carrot and apple
- Reduced fat cheddar cheese with chutney and salad
- Lean turkey or chicken with pickle, chutney or salsa
- Reduced fat cheese tomato and cucumber
- Lean chicken with a small amount of mustard
- Tinned mackerel in spicy tomato sauce
- Low fat soft cheese with raisins and pineapple
- Tuna fish, onion and sweetcorn mixed with low fat dressing
or natural low fat yoghurt or both
- Tuna fish and cottage cheese
- Ham, pineapple lettuce, cucumber and tomato
- Cottage cheese and strawberries
- Roasted vegetables with low fat cream cheese
- Reduced fat or home made coleslaw with salad and reduced fat
cheese
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Salads
MMain meal salads can often be high fat. For example, a Caesar
Salad is often full of mayo, fatty croutons, cheese and bacon
bits. However, salads do not have to be drenched in oil or creamy
dressings to taste good. Check the range of commercial dressings
available in fat free or low fat varieties and good DIY low-fat
dressings include: balsamic vinegar, lemon juice, lime juice,
natural yoghurt and herbs and some chilli sauces.
Soups
Soups can easily become main meals and are ideal for a quick evening
meal or lunch. If you are an athlete eat soup with bread to increase
the carbohydrate content. Remember to keep to low fat ideas so
the carbohydrate is the main source in the meal. Tomato and basil,
carrot and coriander, vegetable soups, lentil soup or minestrone
are normally low in fat.
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